× "Aquaculture: Plants and Invertebrates" ed, by Genaro Diarte-Plata, Ruth Escamilla-Montes Close
"Aquaculture: Plants and Invertebrates" ed, by Genaro Diarte-Plata, Ruth Escamilla-Montes
ITExLi | 2019 | ISBN: 1789849977 9781789849974 1789849969 9781789849967 | 101 pages | PDF | 13 MB
This study focused on the performance of growth and nutrient utilization of the freshwater shrimp Macrobrachium vollenhovenii fed diets supplemented with Lactobacillus acidophilus is presented. This book can be consulted by students, professors and researchers in the area of biological sciences.
This book is divided into three sections. Following the "Introduction", the second section, "Sustainable Aquaculture", offers integrated information on rice cultivation and aquaculture that provide additional benefits to producers.
In addition, the participation of aquaculture in the restoration of the Crassostrea virginica fishery is evaluated.
The third section, "Homeopathy and Probiotics", is about highly diluted substances and beneficial microorganisms that have proved their effectiveness in human medicine, agronomy, veterinary and currently in the marine aquaculture field.
1 Introductory Chapter: Importance of Plant and Invertebrates in Aquaculture
2 Integrated Rice and Aquaculture Farming
3 Are Aquaculture Practices Sustaining Our Goal to Restore Oysters (Crassostrea virginica)?
4 Aquacultural Homoeopathy: A Focus on Marine Species
5 Gut Microbiota and Innate Immune Response of Macrobrachium vollenhovenii Infected with Pseudomonas aeruginosa and Aeromonas hydrophila Fed Diets Supplemented with Lactobacillus acidophilus
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